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  Ingredients Meringue: 4 egg whites 220 g icing sugar For the cream: 150 ml sour cream ½ sugar 1 TK vanilla extract berries of your choice (raspberries, blueberries, currants, strawberries)   1. Preheat the...

The recipe isn't particularly complicated, but it may give you an idea of how to make a special snack with rubbing syrup. Cover the bruschet with fresh strawberries, put pieces...